No arena experience would be complete without tasty and refreshing food and drink being available to Guests enjoying the hockey game or concert in their seats. Our Vendors and VIP Servers ensure our Guests have a great time enjoying our food and drink without missing a second of the unforgettable action. Please note that these are part-time, event related, union positions (other than supervisors).

To apply for any of these positions, please email your resume to [email protected] or attend one of our Job Fairs. For more information, click here.

Click here to return to the full list of departments and available part-time positions.

Vendor
Our Vendors quickly move about the concourse advertising the products they are carrying and reading Guests to find those who look hungry or thirsty. The Vendor then politely offers Guests the product, pours/prepares the product and makes change. Each Vendor is responsible for alcohol intervention including carding Guests, monitoring, and recognizing signs of intoxication. This is a commission position; a hard working energetic vendor doing very well for most events. Vendors sell beer, soda, snacks and other special food items.

Qualifications:

The right candidate is friendly, loud, energetic and fast working. He/She must carry product (some times up to 70 pounds) around the building including up and down stairs. Candidates must be able to quickly and accurately make change in their head. Candidates must be at least 21 years of age to sell alcoholic beverage. You must be able walk during an entire event in a cold arena. Vendors usually work evenings and weekends and must be available to work 75% of the events in the building.

Vending Attendant
A good Vending Attendant is essential to a successful vending operation. The Vending Attendant prepares the product for use by the Vendors, this includes preparing popcorn, snow cones and cotton candy as well as getting beer and soda ready to distribute. He/She is also responsible for keeping a count of inventory and keeping the work area clean and organized. Ability to lift and/or carry up to 50 pounds three to four times within a scheduled shift.

Qualifications:

The right candidate is friendly, polite, and energetic. He/She must carry product (some times up to 50 pounds) from storage areas. You must be able stand during an entire event in a cold arena. Vendor Attendants usually work evenings and weekends and must be available to work 75% of the events in the building.

VIP Server
Our VIP Servers deliver top-notch waiter/waitress service during Blue Hockey games to our Guests sitting in the exclusive seats “On the Glass”. VIP Servers must develop a rapport with each Guest, actively seek out orders and assist Guests in making food and beverage selections during the event. The servers accurately record orders into handheld registers, ensure the Guest gets his/her order in a timely fashion and closes out each Guest’s transaction giving accurate change as necessary. VIP Servers are responsible for alcohol intervention including carding Guests, monitoring, and recognizing signs of intoxication.

Qualifications:

The right candidate is outgoing, polite, friendly, and service oriented. He/She must be willing to engage each Guest and offer to “up-sell” product to them. Candidates must be able to quickly and accurately make change and operate a computer handheld. Some food service experience as a server preferred. You must be able to walk up and down stairs during an entire event in a cold arena. Sometimes VIP Servers are required to lift/carry 25 pounds during a shift. VIP Servers usually work evenings and weekends and must be available to work 75% of the events in the building.